Pages

Ads 468x60px

Banner

Wednesday, September 24, 2014

E&O Hotel - Seafood Extravaganza Buffet Dinner on Wednesdays

When it comes to buffet, no doubt that Eastern & Oriental Hotel or fondly known by the locals as E&O Hotel offers one of the best buffet spread in town. Come Wednesdays, Sarkies is turned into a paradise for seafood lovers as the Seafood Extravaganza Buffet Dinner offer a wide spread of seafood varieties on the buffet line. Everything that is found on the buffet line is so appealing and appetizing. You would probably wished you can a huge tummy to fill every bit of it.  


Now shall we go on a Seafood Extravaganza journey? Here we go ...



Spotted Unagi which is an eel dish, will definitely anticipate you.  




The Cold Cuts selection 



If you into those small petite looking cocktails, there is even mussles and also prawn cocktail in glass 



If you love your greens, you may get your greens fixed at the salad bar that comes with variations of greens, dressings and condiments. 


Seafood on ICE, not seafood doing ice skating for sure  haha .. Spoilt for choices for sure.


Crayfish and fresh oysters. Doesn't any fresher than this.




Fresh Tiger Prawns





Crayfish



Green Mussels


Your sashimi counter offers Salmon, Tuna and Tilapia


This platter speaks for itself. Amazing.


Assorted Sushi


One tempting looking fish dish isn't it?


Chili Crab


Oat Butter Prawn


Now lets get grilling.

There is steaks, satays, assortment of sausages


Grilled Salmon, Japanese Saba Fish, Japanese Long Fish, and many more



It doesnt more peking-er than the E&O Hotel Peking Duck that Sarkies offer. With the sauce that goes with it, can I have more of it please :)



Seafood Quiche


Oh this was heavenly the baked cheese oyster and cream vegetables.



Apart from that, there is also the tempura stall, pasta, noodle station, hot from the wok, and even Penang Char Koay Teow. 



And everyone's favourite, I think for most people is the simply irresistible mouthwatering desserts


Strawberry cream with Sago




Lemon meringue pie


Black forest cake





Donuts with assortment of toppings




Feeling warm, then cool down with ice cream and ice kacang. Don't forgot to top ur ice kacang with ice cream too



Oh my, look at the fruits on display. Juicy fresh fruits. 


Now you know why I say E&O Hotel offers one of the best buffet in town. Make a trip and don't miss this promotion. 

~Thanking E&O Hotel~

Seafood Extravaganza Buffet Dinner
Wednesdays
Time : 7.00pm - 10.30pm
Adult : RM 110++ 
Child : RM 48++
* Ongoing until end of October 2014


Eastern & Oriental Hotel
10, Lebuh Farquhar,
10200 Georgetown, Penang
Tel : +604 - 222 0000

For further information about E&O Hotel



Friday, September 19, 2014

Coya Healthy Cuisine, Penang

If you are a vegetarian and wish to try out healthy vegetarian food, then you may try Coya Healthy Cuisine. Why Coya?  3 great reasons to dine at Coya, Freshly Prepared Food, No Gluten Vegetarian Products and free of MSG and preservatives.




I am never a big fan of pumpkin, but I must admit that the Golden Pumpkin Sour Plum that Coya serves is pretty good. One bite and you will think that it was slices of mango. 


Golden Pumpkin Sour Plum RM 6.50

Fancy having tomyam? Instead of the red traditional red tomyam, try their White Tomyam. Just make you that you don't mistake it for some clear soup. Vege dumplings, fresh mushrooms and other ingredients and the tangy sour taste and the spiciness will make you go sawadeekraup instantly. :)

White Tomyam RM 8.50


You don't need meat to enjoy bak kut teh, because Coya serves excellent Bak Kut Teh as well. Made from soy meat pork ribs simmered in a complex broth of herbs and spices. Definitely brings out the best flavours.


Bak Kut Teh  RM 12.00


Ok so I was told of the dish Deep Fried Eel. I was stunned wondering eel? Then I was told this dish was made from mushroom. An interesting dish I must say. Something very unusual as goes for the name. 

Deep Fried Eel RM 10.50


Curry Chicken Rice, for those who love some curry during their meals. A nice curry flavor and with the potatoes in it, splendid. 

Chicken Curry Rice RM 12.00


This is something you must try there, the Green Pepper Bolognese Spaghetti. The peppery spiciness in the dish gives it a kick. Everything in the dish compliments the taste. 

Green Pepper Bolognese Spaghetti RM 12.50


Hot and Spicy Noodle, do not be afriad of the name, it won't burn you haha..The noodle was mild. Somehow in comparison between the both spaghetti and this, I prefered the spaghetti dish. 


Hot and Spicy Noodle  RM 10.50

Well not only you will find healthy food at Coya, there is also just deliciously fresh made healthy drinks for you to enjoy too.. 

 Red Queen, Fair Lady, Banana Lassi and Jackfruit Lassi


Now this is the highlight, Portobello Giant Mushroom Burger. Well this is one burger that doesn't come with a meat patty burger bun. Somehow Coya uses the Portobello Mushrooms as the buns. Sanwiched with tons of greats ingredients and a vege patty served with a unique fresh fruit sauce. Usually people tend to think burgers are not so healthy but this burger is one burger with lots of nutritional values. Do take note as this burger requires a min 2 days in advance booking.

Portobello Giant Mushroom Burger RM 49.90

Taste It, Feel It, You'll Love It


Coya Healthy Cuisine
4A Lorong Selamat, 11400 Penang, Malaysia
Contact : +604 - 226 2357
Operating Hours : 11.00am to 3.00pm. 5.30pm to 9.30pm
Closed on Mondays.
GPS : 5.419108, 100.326188

Well this will need your kind heart act as Coya will be doing a Charity Food Donation to Orphange during the Nine God Festive Season (23/9 - 2/10/2014) whereby Coya will deliver vegetarian bento which consist of 3 vege and rice to the partipating homes during the 10 days festival. One bento box is RM 5.00. 

If you wish to donate kindly contact 04-2262357 
or you may reach 
Ms Summer Yeat at 017-2612357 
Mr William Peh at 016-4952378

The Homes are:
Shan's Children Home
Ru Yi Home
Children Protection Society
The Ramakrisna Ashrama
Pertubuhan Rumah Sinar

For further info on this charity drive 





I wish to thank you in advance for your kind contribution. I am sure the children will be very delighted so receive this. 



Related Posts Plugin for WordPress, Blogger...
 

Blogs I Follow

Yummy Station - Allen Ooi

Daily Moments - Barry Teh
美食玩家 - Constance Ling
Jerilyn See - Jerilyn See
Foodwithin - Johnny Tan
雪中放光华 - Michelle Kung

Statcounter

Sample Text

 
Blogger Templates